Long Pepper Roots

Article No:

A0230/D

Botanical Name:

Piper Longum

Other Name:

Pippali Roots

Assay:

NA

Category:

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    Product Description:

    Long Pepper Roots (Piper longum), traditionally known as Pippali Mool, are an important botanical in Ayurvedic systems, valued for their warming and stimulating properties. Sourced from carefully selected regions, the roots are naturally dried and meticulously cleaned to preserve their characteristic aroma, potency, and natural profile. Processed and handled in GMP and BRCGS certified facilities, Long Pepper Roots are supplied in unprocessed or steam-treated variants to meet the quality standards of global herbal, nutraceutical, and wellness industries.

    Key Features

    100% Pure
    Part Used: Root
    Optional: Steam-treatment available for microbial safety
    Shelf Life: 24 months (when stored in cool, dry conditions)
    Pack Size: 25 kg – PP bag with inner liner

    Applications

    • Traditional herbal decoctions and formulations
    • Ayurvedic classical preparations
    • Raw material for herbal extraction
    • Bulk supply for nutraceutical and herbal manufacturers

    Documentation & Certifications

    • COA | TDS | MSDS | Allergen Statement
    • FSSAI | Kosher | Halal | Organic (on request)
    • Tested in certified in-house and third-party labs

     

    JK Botanicals is a trusted manufacturer and supplier of premium-quality Long Pepper Roots, serving global nutraceutical and wellness brands. With over 140 years of herbal expertise, we ensure consistent quality, purity, and scalable supply.

     

    Disclaimer:

    The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.