Cinnamomum Verum

Product Description:

Cinnamomum verum (Ceylon Cinnamon) Whole Quills are obtained from the inner bark of Cinnamomum verum, a premium-grade cinnamon species prized for its delicate aroma, mild sweetness, and naturally low coumarin content. The bark is carefully peeled, hand-rolled into thin quills, sun-dried, and graded to preserve its characteristic light colour and fine texture.
Well-suited for use in herbal infusions, culinary applications, extraction, and wellness formulations, the material is processed under controlled conditions to ensure quality and consistency.

Processed in GMP- and BRCGS-certified facilities, Ceylon Cinnamon is available in various cut sizes and grades to meet both domestic and export requirements.

Key Features

• 100% Pure & Natural
• Plant Part Used: Inner Bark
• Forms Available: Whole quills / broken quills / powder (custom milling on request)
• Shelf Life: 24 months (when stored in cool, dry conditions)
• Pack Size: 25 kg – double poly liner in PP bag
  

Applications

• Herbal teas, chai blends, and aromatic infusions
• Ayurvedic and traditional wellness formulations
• Culinary and bakery use
• Flavoring agent for nutraceuticals and functional foods
• Raw material for essential oil, oleoresin, and extract manufacturing

Documentation & Certifications

• COA | TDS | MSDS | Allergen Statement
• FSSAI | Kosher | Halal | Organic (on request)
• Tested at in-house and third-party accredited laboratories

JK Botanicals supplies authentic, high-quality Ceylon Cinnamon sourced from trusted growers. With 140 years of expertise in botanical sourcing and processing, we provide consistently graded material, clean handling, and reliable bulk availability for global food, herbal, and wellness brands.

Disclaimer:

The above information has not been evaluated by the Food and Drug Administration and is only for educational purposes. This product is not intended to diagnose, treat, cure, or prevent any disease.